What the fuck is a Brisling sardine. |
Ian Cooper
The pursuit of art can quickly lead to a kind of bohemian existence.
(Should that be capitalized, – ed?)
{How the fuck would I know? – ed.}
For example, tonight’s dinner consists entirely of odd-ball
stuff.
Brisling Sardines.
Courtesy of the Inn of the Good Shepherd.
Chicken and
Slop, essentially a bag of noodles and seasoning mix. Courtesy of St. Vincent de Paul.
There’s no chicken in there either.
Baby dill pickles. Courtesy Salvation Army.
Deli-style coleslaw. That’s a buck
seventy-nine from Food Basics.
Mustard.
Ninety-nine cents, Food
Basics. Because otherwise the sardines usually taste like shit.
Tomato
juice. Inn of the Good Shepherd.
***
Wow.
Them Brisling sardines
tasted so bad, I had to look up and see what the hell they were.
Also, that
tomato juice has been around for a fuck of a long time.
"It's a Bohemian existence, Moriarity." |
It probably won’t kill me but it didn’t taste like
much either.
The sardines ended up in the toilet where they belong.
And that’s okay, Baby. Because the band are beautiful
people.
And we’ve all had enough of them negative waves.
It's a Bohemian existence, Moriarity.
END
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